Deep on the West Coast of New Zealand’s South Island, water flows from the spectacular Southern Alps feeding the natural habitat of Sphagnum moss. From this pristine environment BESTGROW harvest Sphagnum cristatum and Sphagnum subnitens to produce Spagmoss.
BESTGROW Spagmoss is hand-picked and naturally air dried to ensure its quality and remarkable water holding capacity (max WHC of 96%). This allows the moss to retain water and nutrients for easy release to the plant without accumulating unwanted soluble salts. Growing in high quality media lessens plant management costs and improves plant health.
- 100% Natural & renewable resource
- Hand-picked and air dried
- Clean, with minimal foreign material
- Absolutely no chemicals or additives used
- Use Straight from the pack
- pH 4.8
- Water holding capacity 20X
What’s the difference between Dry and Fresh spagmoss?
Fresh Spagmoss is minimally processed to retain the quality of the moss, and it can be used straight from the bag, no preparation needed. This is a popular choice for growing carnivorous plants as it may continue to grow in the right conditions.